A recent Pousada of Portugal, built in a monastery of the order of Cister, dating back to the 12th century. The restaurant is imposing, with a high ceiling and a stone table, where oncee used to be the monk's dining room. The menu is filled with dishes of the traditional cuisine of the Minho region. A special note to the desserts that are exhibited in a corner of the room.

A restaurant with panoramic sea views that serves mainly fish and shellfish. Kind, effective service. It has its own shellfish beds. Good wine list.

A small restaurant, near the city centre, that features exclusively fish dishes. Good wine list.

The restaurant Albergaria Rio Beça is located in the Carreira da Lebre in an inn with the same name. It is quite friendly and welcoming and maintains the classic lines of its construction. Its main specialities are the dishes of Barrosã meat. It has an edenic landscape and a wide leisure area.

An old barn turned into a restaurant, famous for its live coal grilled meats. It has a typical on sight kitchen. Fine regional wines.

Located in the medieval small town of Monsaraz, this restaurant has dazzling views. Its architecture is rustic and refined. It has a playground so that meals may be enjoyed peacefully. The menu's quality is undeniable.

The "flavors of the field" is a fine-dining restaurant, recognised by the friendliness and quality service, providing menus with the most delicious dishes and flavors of traditional Portuguese cuisine. Has an excellent wine list. And after dinner, finish the night beauty in the Lounge Bar, with numerous drinks and teas to choose from.

This is a well known 29 years old restaurant. Its quality makes it quite attended by a large number of customers.

A welcoming atmosphere in this restaurant where the food is well prepared and the service excellent. Good choice of wines.

Restaurant located in an old house where wood and stone have taken hold, serving good regional dishes, especially the trout do Zêzere and roast kid.

Restaurant with more than twenty years of experience, to offer a rustic and cosy décor where equestrian, and objects stand out good dishes from traditional Portuguese cuisine. Originally, it was a place where if they served only appetizers, to the sound of fado. Currently, features three rooms, featuring one of them a more intimate environment.

An average sized restaurant, with a welcoming dining room, that serves fine Portuguese dishes, namely the "feijoada à transmontana".

The Lady Peliteiro is a multifaceted space. In addition to a restaurant, it's also a gastronomic atelier. There are workshops and catering for private parties. For those who wish, Ms. Peliteiro moves home. The letter reflects diverse influences, being common to appealingly as the dishes are presented alo both lunch and dinner, as in organized theme dinners. Mondays, Tuesdays and Wednesdays are reserved for workshops.

Sueste restaurant in Ferragudo, is a place where you can enjoy the freshest fish, grilled with knowledge and expertise. In this space, at the mouth of the river Arad, with a privileged view of Portimão, the delicacies of the sea take on a gastronomic simply unique in the Algarve. Enjoy a grilled fish with tradition this marine environment, with an impressive landscape, listening to relaxing music and atmosphere served by a friendly and professional staff is an experience that awakens the senses and feeds. The host, Amadeu Henriques, offers his boat free of charge for guests who moor their boat …

Sushi Yama is a traditional Japanese restaurant, with selected and quiet environment, perfect for a family dinner or a quiet night away from home.

The Bairro do Avillez is a space composed of several restoration concepts: in the Mercearia there are cheeses and sausages, wines and books; in the Taberna appetizers for those who like to eat well; in Páteo, fish and seafood stand out; The Beco invites to a dinner-show and Cantina Peruana proposes Peruvian flavors preceded by delicious cocktails at the Pisco Bar Lisboa.

A typical tavern of the Alentejo region with regional tableware. It is known for its quality regional dishes.

A tavern like restaurant with a goo service and well prepared regional dishes. Good wine list, mostly the Alentejo wines.