A restaurant that belongs to the Pousada de São Teotónio, located in the fortress of Valença. It features regional dishes and a good wine list.

A restaurant that is famed for its Bairrada sucking pig. It is open only at lunch with the exception of Friday and Saturday nights.

A large restaurant with a simple decor where a tile panel with the famous Aveiro's "moliceiros" stands out. It specializes in sucking pig. It has a fine service and quality cuisine.

Nice area to suggest a menu with national and foreign dishes, grilled fish and seafood.

A space that specializes in Bairrada sucking pig and serves all day long.

Small restaurant with simple decor and family atmosphere, with a fireplace and tile panels. Features regional Portuguese cuisine, being known for snacks that confeciona.

Modern and pleasant space with minimalist decor and attentive service, serving good traditional Portuguese dishes, especially fish and fresh seafood. Tuesday's day of rice of cod with tabs, fourth of tripe, duck rice farm the old fashioned way, Friday Fireworks to fashion do Minho, Saturday and Sunday roast baby goat cozido à portuguesa.

Typical Chinese cuisine restaurant with oriental decoration.

Modern and simple space specializing in grilled meats. Offers take-out food.