"Mare-& Restaurant Gin Bar" opened in June 2013 Gafanha da Vagueira, with a young and relaxed atmosphere. The lidkoping is the perfect setting for those who are in the restaurant to enjoy one of the contemporary dishes that the kitchen offers. With prices ranging between 20 and 30 euros, you can choose between masses, folders, steaks, cod and cataplana and choose one among many gins.

Um espaço descontraído em Esposende, o restaurante X|Praça apresenta uma cozinha leve disponível a qualquer hora do dia. Petiscos e vinhos fazem parte do ADN deste local que se dedica a produzir "fast-food saudável".

Na cidade de São João da Madeira, o Restaurante Casa D'Avó apresenta um ambiente rústico e familiar que combina com a mesa tradicional. Aqui serve-se gastronomia típica com destaque para a vitela de Arouca servida em nacos no espeto, assada no forno à regional ou em posta, servida com arroz de feijão. O bacalhau "à nossa moda" é também uma especialidade.

A funcionar desde 1955, a especialidade desta casa é o leitão assado à Bairrada, mas não deixe também de provar a Chanfana à Bairrada e o Bacalhau à Chefe.

A simple restaurant with regional tableware on the walls. It serves regional dishes, namely live coal grilled dishes.

Single-spaced, with good service.

The Boa Vista restaurant in Serpa, narrowly was already in Spain, so close to the border that is. This restaurant, Temple of good to eat before they leave the country, is the last opportunity to eat the best game dishes, Migas with pork, cod and bread or roast lamb in the oven at low price and in large quantities. Also has a nice terrace.

A restaurant woth a familiar atmosphere where regional specialities are served.

A rustic restaurant that prepares excellent regional dishes.

A space located in the centre of this small town, more precisely in the square that leads to the beach. Open since 1964, it has a pleasant terrace, it is decorated with wine barrels on the walls and has a spectacular dining room where fine regional and foreign dishes are served.