The Samurai is distinguished by excellence in the preparation of sushi options, hot dishes and grills on the plate, made with selected products of high quality. The service is fast and efficient, to make your meal in a moment of well-being and fraternization. At lunch you are given the option of buffet and dinner à la carte buffet.
The Samurai is distinguished by excellence in the preparation of sushi options, hot dishes and grills on the plate, made with selected products of high quality. The service is fast and efficient, to make your meal in a moment of well-being and fraternization. At lunch you are given the option of buffet and dinner à la carte buffet.
The Samurai is distinguished by excellence in the preparation of sushi options, hot dishes and grills on the plate, made with selected products of high quality. The service is fast and efficient, to make your meal in a moment of well-being and fraternization. At lunch you are given the option of buffet and dinner à la carte buffet.
A Pizza na Brasa - Restelo aplica o seu conhecimento e a sua paixão pela cozinha todos os dias. O Chef Paolo Pasquini dedica-se para que cada pessoa que entre tenha uma refeição fantástica e “veramente” italiana.
A Pizzaria Lisboa é a mais recente aposta do chef José Avillez que, com este espaço, dá a conhecer o gosto que tem pelo sabores da cozinha italiana. Tudo foi pensado em detalhe, desde o forno a lenha (o melhor do mercado), aos ingredientes. Pizzas são 35 com nomes alusivos à capital; depois há massas, saladas, risottos e sobremesas compõe o menu.