Large restaurant situated in Guincho Beach, offering regional Portuguese cuisine dishes, especially the seafood dishes. Scroll down to the nursery which is situated in the center of the restaurant and choose the fish you want to taste. This is one of the oldest restaurants of the winch.

Integrated in one of the most charming hotels of Cascais, Albatroz restaurant boasts the magnificent view to the Praia da Conceição Estoril Coast and, in the clearest days, Caparica from afar. There is no doubt. The panoramic view of the sea is a business card, but the restaurant Albatroz offers much more than the blue of the sea. It is a kind of Mediterranean fusion cuisine, where the tradition of fish and seafood are a constant. The room is huge, with a sober decor, spacious tables, creating a romantic and intimate atmosphere.

Panoramic restaurant open since 1976 and completely renovated in 2006, located on the sea. Is renowned for its location and for the personal service. Its menu is based on fish and seafood, highlighting also the excellent wine list.

Cosy restaurant, situated in the maritime village of Cascais, suggesting good traditional Portuguese cuisine, with emphasis on fish and seafood, always fresh and with great variety.

Rustic house decorated with agricultural implements. Friendly service and regional cuisine well be expected from budget hotel. Highlighting the broad and pleasant outdoor space, ideal for children.

Restaurant operating since 1964, with rustic decor and family atmosphere, serving a menu where stands out the fish and seafood. Formerly it was a typical Tavern of fishermen, where the good fish and grilled seafood made the fame of the House.

With a fantastic location, the space has been the object of an intense remodeling at the level of interior architecture, decoration and outside spaces. Is a new Furnas, but with vista ever, with fresh fish and with seafood. IE is better and was better prepared for the freshness of summer and the cold winter days. Your kitchen keeps the Mediterranean style, being the main fish specialities of grilled or coast salt, stew the cataplana, feijoada, seafood seafood paella varied and alive.

A restaurant that has been functioning since 1970, all surrounded by glass windows, located in the middle of a magnificent garden, with ambient music, fine service and varied dishes with a special note to fish and shellfish.

Inserted fine restaurant in Hotel Estoril Eden. Modern space with live piano music, good service and menu of regional and international proposals.

A refined restaurant with panoramic views and a menu of national dishes.