Restaurante pertencente ao hotel VidaMar Madeira. Espaço agradável especializado em comida regional, desde a espetada ao tradicional bolo do caco. O jantar é acompanhado pela actuação de grupos de folclore.

Rustic and welcoming space serving good national cuisine dishes. It has a small esplanade.

In the restaurant the Boulder, in Funchal, Saturday dinner is done to the sound of classical music performed live. The rest of the day, the environment is also informal, perfect for a quick meal or a refreshing drink on the terrace. Grilled tuna on a rock is one of the specialties. Next to the Cathedral of Funchal, just lunch menus € 7. Take a lunch sitting on the desirable couch.

O Museu Café é um lugar fresco com comida fresca. O Menu é sazonal, recorrendo a produtos locais de agricultores locais, preparados pelo Chef Pedro Delgado. Situado numa das principais praças do Funchal, mas onde ainda pode relaxar e não se sentir sobrecarregado com o trânsito da cidade! O Museu de Arte Sacra merece definitivamente uma visita!

Typical Madeiran restaurant, resembling a chalet. The cuisine is typically Portuguese with a great variety of fresh fish and seafood.

Space with a refined room, wine exhibition and a large and nice esplanade offering views of the marina.

Simple and rustic spot serving traditional Portuguese dishes; its specialities are the parrilhada and the chicken receipts.

Restaurant at the aparthotel Pestana Miramar Garden Resort. Refined space with five distinct areas: dinning room, library, kitchen, yard and living room. It offers Mediterranean dishes a La carte.

Simple but pleasant space serving traditional Portuguese cuisine dishes.

Restaurant placed in a totally recovered Madeiran house. It serves regional and international cuisine dishes in a refined atmosphere.