Explore the best places
Restaurants in Beja
Dom Garfo
- food & drink
Rua Alferes Borges dos Reis, 69
7800-751, São Matias
A restaurant with a larg room and typical dishes of the region. Simple wine list of the Alentejo region.

Chaparral
- food & drink
Rua Doutor António Covas Lima, 100
7800-751, São Matias
A restaurant with a rustic decor, namely agricultural artefacts on the walls, with regional dishes.

Frango à Guia
- food & drink
Rua Zeca Afonso, 18
7800-522, Beja
A modern restaurant with a friendly service with excellent live coal grilled meats.

O Alemão
- food & drink
Largo dos Duques de Beja, 11
7800-134, Beja
A friendly restaurant that specializes in barbecue chicken and grilled meats. Good wine list of wines of the Alentejo region.

Pé de Gesso
- food & drink
Largo dos Duques de Beja, 3
7800-144, Beja
A restaurant decorated with agricultural objects and clay tableware, that serves regional dishes. Wine list of Alentejo wines.

Colher de Pau
- food & drink
Rua de Lisboa, 3-5
7800-292, Beja
A friendly space with regional dishes. Alentejo region's wine list.

Casa de Pasto O Saiote
- food & drink
Rua da Biscaínha, 6
7800-458, Beja
A rustic restaurant with tiles on the walls and regional tableware that offers dishes of the Alentejo region.

Espelho d'Água
- food & drink
Rua de Lisboa
7800-292, Beja
A space with modern architecture, located in a green park, with a large lake and a waterfall. The glass windows lend the atmosphere plenty of natural light.

A Esquina
- food & drink
Rua Infante D. Henrique, 26
7800-318, Beja
A friendly and welcoming restaurant with typical dishes of the Alentejo region.

Luiz da Rocha
- food & drink
Rua Capitão João Francisco de Sousa, 63
7800-451, Beja
O restaurante Luiz da Rocha, situado no centro de Beja, funciona no primeiro andar de um dos cafés/pastelarias mais antigos da cidade. Dos mesmos proprietários, não é por isso de estranhar que uma das especialidades deste restaurante seja uma sobremesa: a trouxa-de-ovos, confecionada no andar de baixo. Aqui são ainda sugeridos bons pratos da gastronomia alentejana, como a açorda alentejana com bacalhau, as sopas de cação, o borrego à pastora ou em ensopado e as migas alentejanas com carne de porco preto.
