Restaurante Português de comida regional portuguesa, aberto desde 1973. Praticamente inalterado mantém o seu estilo característico dos anos setenta: balcão comprido com cadeiras almofadadas em pele e sala de jantar ampla. Entre os pratos de preferência da casa, é de salientar a lampreia, que marca pela sua raridade nos estabelecimentos atuais.

A rustic space where the tune stands out. There are, however, other dishes. Simple restaurant attended by students.

A rustic house with a natural fountain where you may enjoy the Portuguese cuisine.

Placed near the Coliseu, this restaurant is specialized in grills. It is known as the “Rei dos Frangos” and has two rooms with simple décor.

This is one of the oldest restaurants visited at the Bairro Alto, decorated with paintings, drawings and caricatures. It offers a varied menu in a simple, small space with a competent service and a big wine list.

Restaurant suggesting regional Portuguese cuisine dishes.