The Vestigius is the new wine bar in the Cais do Sodré. Not assuming as a restaurant, features a letter from snacks to accompany the great diversity of wines. Also has a terrace so that the visitor can enjoy the privileged location on the banks of the Tagus River. Vestigius is also a cultural space, prepared to host musical performances, exhibitions of fine arts, design and furniture and private events of all kinds. The meeting, in Lisbon, the Portuguese-speaking cultures, mirrored by the cultural content presented and intercultural dialogue among these countries is the concept associated with this ancient port …

The Mexican restaurant Las Ficheras, located in Cais do Sodré, promises to make known the true Mexican cuisine. Not just for tapas and for offering "tex mex", Las Ficheras offers the best dishes of Mexican cuisine, with a taste of home. Its name originates in the women who worked in cabarets Mexicans, whom the men gave a plug, in Exchange for a drink, or a dance company, called why Las Ficheras. The restaurant decor seeks to recreate some of that environment, with figures and cabaret masks on the walls and serve as table legs.

The Brasserie de L ' Entrecôte is released in a mall, Amoreiras Shopping Center. Elegant and discreet, with a reserved area ideal for business lunches, is the meeting point of the offices of the region. Choose between the famous Entrecôte or baguettes with Entrecôte or salmon. At lunch from Monday to Friday, except holidays, Exécutif Menu is available, a quick and delicious option. The new Brasserie De L ' Entrecôte offers a diverse wine list to cover all occasions and to satisfy the preferences of all customers.

The restaurant Food Moments is located in Alto dos Moinhos and clearly identifies with the surrounding area. Being a modern and sophisticated space that provides moments of leisure and relaxation on the terrace and romantic moments at dinner by candlelight.

In the restaurant Santos da Lapa, in Lisbon, the prices are very and account, get started by fried egg to €0,50, never surpassing the nail €2,75. This means that a space where the demand is great, especially at night, serving, thanks to location, meeting point and departure for longer nights. There's also more consistent, dishes for dinners with friends.

Belém restaurant 2 to 8, in Lisbon, is a Portuguese traditional cuisine restaurant with three dining area: ground floor more informal, a terrace and a first floor elegant, sophisticated. The restaurant menu offers various dishes, the spiritual cod, duck rice à portuguesa, the octopus salad and orange pie are some examples.

Junto ao miradouro do Príncipe Real, o restaurante The Insólito é um local agradável e descontraído que desfruta de uma agradável vista sobre a cidade, naquela que é considerada uma das melhores varandas de Lisboa. A decoração baseia-se na tendência vintage. Já a cozinha segue a mesma linha do espaço: de autor, muito criativa, baseia-se na tradição gastronómica portuguesa para criar pratos irreverentes.

Todos os dias são bons para, ao almoço, ir deliciar-se com uma tachada de comida reconfortante, com história e tradição. Partindo desta premissa, o restaurante Bastardo, no Internacional Design Hotel, em plena Baixa de Lisboa, oferece todos os dias uma sugestão diferente, a €15 por pessoa. A carta do serviço de jantar do restaurante Bastardo está dividida em três animadas fases. Como nas brincadeiras de criança começa-se pela “Partida” (entradas), segue-se pela “Largada” (Pratos principais), terminando na “Fugida” (sobremesas). E cada um destes momentos subdivide-se naturalmente nos pratos, alguns com irreverentes nomes ou servidos com detalhes inusitados.

O restaurante Santa Clara dos Cogumelos, em Lisboa, é um espaço original, mas despretencioso, onde o cogumelo é o protagonista, desde a entrada até à sobremesa. Com uma magnífica vista sobre o rio Tejo, a partir do primeiro andar do Mercado de Santa Clara, este é um espaço com caráter, decorado com esqueletos e caveiras, que pretendem provocar os mais receosos. Um dos pratos mais emblemáticos é o Risotto Santa Clara (€14), com Boletus e Trompetas desidratados, casca de laranja, nozes e alecrim. Oferece também um grande variedade de petiscos, a partir de €4.